At the end of this Holistic Nutrition Diploma, the students will be able to assess the nutritional status of individuals and help them in applying the rules of a healthy diet in order to promote their health and well-being.
They greet, advise and empower various clients in order to improve their nutritional practices while taking into account their values, beliefs and environment, and the available resources.
They establish action plans that meet the needs of their clients and offer them possible solutions that take into account the ecosystem by means of sustainable nutritional practices.
Taking into account the physical, cognitive, emotional, spiritual, cultural and socioeconomic aspects, and applying your knowledge and professional abilities, they act as agents of change by accompanying their clients in order for them to adopt healthy eating habits that promote health and well-being.
Graduates of the Collège Éducacentre have skills that are adapted to the labour market and adaptable to its future evolution. The students’ innovativeness, respect, engagement, open-mindedness and communication skills in French and in English set them apart from others.
Holistic Nutrition corresponds to category 3219 de la classification nationale des professions.
This program has been approved by the Private Training Institutions Branch (PTIB) of the Ministry of Advanced Education and Skills Training.
* In order to facilitate the reading of information on this site, the masculine includes all genders.
For more information on the program, contact Déborah Marolle, Student Advisor, at 604.708.5100, ext. 1405, and by email email@example.com